Introducing the Bakery Solutions Artisan Mini Deck Oven – the ultimate solution for craft bakers and micro-bakeries looking to elevate their production quality with professional grade equipment. This compact yet powerful oven bridges the gap between domestic ovens and large scale commercial bakery ovens, offering artisan quality results without taking up valuable space in your bakery.
 
Key Features:
Three Independent Baking Decks: Each deck is equipped with 35mm thick high-alumina baking stones (470mm x 470mm) designed for superior heat retention and perfect crust formation.
Precise Temperature Control: Dual manual temperature controls allow you to heat up to 250˚C (482˚F) with both top and bottom elements, ensuring even baking across all decks.
Efficient Steam Management: Enhance your baking with optional steam troughs for creating generous steam, or opt for the pressurised spray gun to achieve the perfect crust on your bread.
Space-Saving Design: The optional racked stand provides additional storage and helps keep your bakery organised without compromising on functionality.
Durable and Hygienic Construction: Manufactured from stainless steel for easy cleaning and long-lasting durability.
 
Perfect for:
Bakers wanting to move beyond their home kitchen
Micro-bakeries aiming for artisan-quality bread
Small commercial spaces where efficient use of space is essential
 
Whether you're baking loaves for a local café, market, or starting your own micro-bakery, the Bakery Solutions Artisan Mini Deck Oven is designed to meet your needs for consistent, high-quality baking results every time.
 
Baking Deck Optional Extras
Base 582mm high with runners for trays £693 +VAT
Pressurised spray gun for steam £30 +VAT
Removable steam troughs x 3 (1 per deck) £77 +VAT